Green IS for GHG emission reporting on product-level? An action design research project in the meat industry
2013-06 | conference paper. A publication with affiliation to the University of Göttingen.
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Green IS for GHG emission reporting on product-level? An action design research project in the meat industry
Hilpert, H.; Beckers, C.; Kolbe, L. M. & Schumann, M. (2013)
In:vom Brocke, J.; Ram, S.; Rossi, M. (Eds.), Proceedings of DESRIST 2013 (LNCS 7939) pp. 324-339.
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