Prof. Dr. Metin Tolan

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unigoe
 

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  • 2019 | Journal Article | Research Paper
    ​ ​Impact of Macromolecular Crowding and Compression on Protein–Protein Interactions and Liquid–Liquid Phase Separation Phenomena​
    Julius, K.; Weine, J.; Gao, M.; Latarius, J.; Elbers, M.; Paulus, M. & Tolan, M.  et al.​ (2019) 
    Macromolecules, 52(4) pp. 1772​-1784​.​ DOI: https://doi.org/10.1021/acs.macromol.8b02476 
    ​Details  DOI 
  • 2018 | Journal Article | Research Paper
    ​ ​Water-Mediated Protein-Protein Interactions at High Pressures are Controlled by a Deep-Sea Osmolyte​
    Julius, K.; Weine, J.; Berghaus, M.; König, N.; Gao, M.; Latarius, J. & Paulus, M. et al.​ (2018) 
    Physical Review Letters, 121(3) art. 038101​.​ DOI: https://doi.org/10.1103/PhysRevLett.121.038101 
    ​Details  DOI  PMID  PMC 
  • 2014 | Journal Article | Research Paper
    ​ ​Reentrant liquid-liquid phase separation in protein solutions at elevated hydrostatic pressures​
    Möller, J.; Grobelny, S.; Schulze, J.; Bieder, S.; Steffen, A.; Erlkamp, M. & Paulus, M. et al.​ (2014) 
    Physical Review Letters, 112(2) art. 028101​.​ DOI: https://doi.org/10.1103/PhysRevLett.112.028101 
    ​Details  DOI  PMID  PMC 
  • 2017 | Journal Article | Research Paper
    ​ ​The Hydrophobic Gap at High Hydrostatic Pressures​
    Wirkert, F. J; Hölzl, C.; Paulus, M.; Salmen, P.; Tolan, M. ; Horinek, D. & Nase, J.​ (2017) 
    Angewandte Chemie. International Edition, 56(42) pp. 12958​-12961​.​ DOI: https://doi.org/10.1002/anie.201706662 
    ​Details  DOI  PMID  PMC 
  • 2013 | Journal Article | Research Paper
    ​ ​Microscopic structure of water at elevated pressures and temperatures​
    Sahle, C. J.; Sternemann, C.; Schmidt, C.; Lehtola, S.; Jahn, S.; Simonelli, L. & Huotari, S. et al.​ (2013) 
    Proceedings of the National Academy of Sciences of the United States of America, 110(16) pp. 6301​-6306​.​ DOI: https://doi.org/10.1073/pnas.1220301110 
    ​Details  DOI  PMID  PMC 

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