Physiochemical Characteristics Nutritional Properties and Health Benefits of Sugarcane Juice

2019 | book part. A publication with affiliation to the University of Göttingen.

Jump to: Cite & Linked | Documents & Media | Details | Version history

Cite this publication

​Physiochemical Characteristics Nutritional Properties and Health Benefits of Sugarcane Juice​
Arif, S.; Batool, A.; Nazir, W.; Khan, R. S.& Khalid, N.​ (2019)
In:​Grumezescu, Alexandru Mihai; Holban, Alina Maria​ (Eds.), Non-Alcoholic Beverages pp. 227​-257. ​Woodhead Publishing. DOI: https://doi.org/10.1016/B978-0-12-815270-6.00008-6 

Copy

Further links

Documents & Media

License

GRO License GRO License

Details

Authors
Arif, Sania; Batool, Aamina; Nazir, Wahab; Khan, Rao Sanaullah; Khalid, Nauman
Editors
Grumezescu, Alexandru Mihai; Holban, Alina Maria
Issue Date
2019
Publisher
Woodhead Publishing
Organization
Fakultät für Agrarwissenschaften ; Department für Nutzpflanzenwissenschaften ; Abteilung Agrarentomologie 
ISBN
9780128152706

Export Metadata

Refman EndNote BibTeX RefWorks Excel CSV

Reference

Citations


Social Media