Detection of Mycotoxins in Food: Applications of Rapid and Reliable Tools in a Biosecurity Context
2017 | book part. A publication with affiliation to the University of Göttingen.
Jump to: Cite & Linked | Documents & Media | Details | Version history
Cite this publication
Detection of Mycotoxins in Food: Applications of Rapid and Reliable Tools in a Biosecurity Context
Gamliel, A.; Dehne, H. W.; Karlovsky, P. & Fletcher, J. (2017)
In:Gullino, Maria Lodovica; Stack, James P.; Fletcher, Jacqueline; Mumford, John D. (Eds.), Practical Tools for Plant and Food Biosecurity: Results from a European Network of Excellence pp. 143-162. Cham: Springer. DOI: https://doi.org/10.1007/978-3-319-46897-6_7
Documents & Media
Details
- Authors
- Gamliel, Abraham; Dehne, Heinz W.; Karlovsky, Petr ; Fletcher, Jacqueline
- Editors
- Gullino, Maria Lodovica; Stack, James P.; Fletcher, Jacqueline; Mumford, John D.
- Issue Date
- 2017
- Publisher
- Springer
- Organization
- Fakultät für Agrarwissenschaften ; Department für Nutzpflanzenwissenschaften ; Abteilung Molekulare Phytopathologie und Mykotoxinforschung
- ISBN
- 978-3-319-46896-9
978-3-319-46897-6