The Graded Inclusion of Algae (Spirulina platensis) or Insect (Hermetia illucens) Meal as a Soybean Meal Substitute in Meat Type Chicken Diets Impacts on Growth, Nutrient Deposition and Dietary Protein Quality Depending on the Extent of Amino Acid Supplementation

2018 | journal article; research paper. A publication with affiliation to the University of Göttingen.

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​The Graded Inclusion of Algae (Spirulina platensis) or Insect (Hermetia illucens) Meal as a Soybean Meal Substitute in Meat Type Chicken Diets Impacts on Growth, Nutrient Deposition and Dietary Protein Quality Depending on the Extent of Amino Acid Supplementation​
Neumann, C.; Velten, S. & Liebert, F. ​ (2018) 
Open Journal of Animal Sciences8(2) pp. 163​-183​.​ DOI: https://doi.org/10.4236/ojas.2018.82012 

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Authors
Neumann, Carmen; Velten, Susanne; Liebert, Frank 
Issue Date
2018
Journal
Open Journal of Animal Sciences 
Organization
Zentrum für Biodiversität und Nachhaltige Landnutzung ; Abteilung Tierernährungsphysiologie 
ISSN
2161-7597

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