Farmer Participation in Supermarket Channels, Production Technology, and Efficiency: The Case of Vegetables in Kenya

2012 | journal article; research paper. A publication with affiliation to the University of Göttingen.

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​Rao, E. J. O., M. Qaim, and Bernhard Brümmer. "Farmer Participation in Supermarket Channels, Production Technology, and Efficiency: The Case of Vegetables in Kenya​." ​American Journal of Agricultural Economics, vol. 94, no. 4, ​2012, pp. 891​-912​, ​doi: 10.1093/ajae/aas024. 

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Authors
Rao, E. J. O.; Qaim, M. ; Brümmer, Bernhard 
Abstract
Supermarkets are gaining ground in agrifood systems of many developing countries. While recent research has analyzed income effects in the small farm sector, impacts on productivity and efficiency have hardly been studied. We use a meta-frontier approach and combine this with propensity score matching to estimate treatment effects among vegetable farmers in Kenya. Participation in supermarket channels increases farm productivity in terms of meta-technology ratios by 45%. We also find positive and significant impacts on technical efficiency and scale efficiency. Supermarket expansion therefore presents opportunities for agricultural growth in the small farm sector, which is crucial for poverty reduction in Africa.
Issue Date
2012
Journal
American Journal of Agricultural Economics 
Organization
Department für Agrarökonomie und Rurale Entwicklung 
ISSN
0002-9092
Language
English

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