Prof. Dr. Elke Pawelzik

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  • 2022 | Journal Article | Research Paper | 
    ​ ​Flavor and Other Quality Traits of Tomato Cultivars Bred for Diverse Production Systems as Revealed in Organic Low-Input Management​
    Erika, C.; Ulrich, D.; Naumann, M.; Smit, I. ; Horneburg, B.   & Pawelzik, E. ​ (2022) 
    Frontiers in Nutrition, 9.​ DOI: https://doi.org/10.3389/fnut.2022.916642 
    ​Details  DOI 
  • 2022 | Journal Article | Research Paper | 
    ​ ​Comparison of the Effects of Potassium Sulphate and Potassium Chloride Fertilisation on Quality Parameters, Including Volatile Compounds, of Potato Tubers After Harvest and Storage​
    Wilmer, L.; Pawelzik, E.   & Naumann, M.​ (2022) 
    Frontiers in Plant Science, 13.​ DOI: https://doi.org/10.3389/fpls.2022.920212 
    ​Details  DOI 
  • 2022 | Journal Article | Research Paper | 
    ​ ​Sufficient potassium supply enhances tolerance of potato plants to PEG-induced osmotic stress​
    Wilmer, L.; Tränkner, M. ; Pawelzik, E.   & Naumann, M.​ (2022) 
    Plant Stress, 5 pp. 100102​.​ DOI: https://doi.org/10.1016/j.stress.2022.100102 
    ​Details  DOI 
  • 2021 | Journal Article | Research Paper | 
    ​ ​Cultivar-Dependent Responses in Plant Growth, Leaf Physiology, Phosphorus Use Efficiency, and Tuber Quality of Potatoes Under Limited Phosphorus Availability Conditions​
    Chea, L.; Meijide Orive, A. ; Meinen, C. ; Pawelzik, E.   & Naumann, M.​ (2021) 
    Frontiers in Plant Science, 12 art. 723862​.​ DOI: https://doi.org/10.3389/fpls.2021.723862 
    ​Details  DOI 
  • 2021 | Journal Article | Research Paper | 
    ​ ​Cultivation Systems, Light Intensity, and Their Influence on Yield and Fruit Quality Parameters of Tomatoes​
    Kanski, L.; Kahle, H.; Naumann, M.; Hagenguth, J.; Ulbrich, A. & Pawelzik, E. ​ (2021) 
    Agronomy, 11(6) pp. 1203​.​ DOI: https://doi.org/10.3390/agronomy11061203 
    ​Details  DOI 
  • 2020 | Journal Article
    ​ ​Different potassium fertilization levels influence water-use efficiency, yield, and fruit quality attributes of cocktail tomato—A comparative study of deficient-to-excessive supply​
    Daoud, B.; Pawelzik, E.   & Naumann, M.​ (2020) 
    Scientia Horticulturae, 272 pp. 109562​.​ DOI: https://doi.org/10.1016/j.scienta.2020.109562 
    ​Details  DOI 
  • 2020 | Journal Article | 
    ​ ​Flavor-Related Quality Attributes of Ripe Tomatoes Are Not Significantly Affected Under Two Common Household Conditions​
    Kanski, L.; Naumann, M. & Pawelzik, E. ​ (2020) 
    Frontiers in Plant Science, 11.​ DOI: https://doi.org/10.3389/fpls.2020.00472 
    ​Details  DOI 
  • 2020 | Journal Article | 
    ​ ​Biodiversity in Tomatoes: Is It Reflected in Nutrient Density and Nutritional Yields Under Organic Outdoor Production?​
    Erika, C.; Griebel, S.; Naumann, M. & Pawelzik, E. ​ (2020) 
    Frontiers in Plant Science, 11.​ DOI: https://doi.org/10.3389/fpls.2020.589692 
    ​Details  DOI 
  • 2020 | Journal Article | 
    ​ ​Root growth in light of changing magnesium distribution and transport between source and sink tissues in potato (Solanum tuberosum L.)​
    Koch, M.; Winkelmann, M. K.; Hasler, M.; Pawelzik, E.   & Naumann, M.​ (2020) 
    Scientific Reports, 10(1).​ DOI: https://doi.org/10.1038/s41598-020-65896-z 
    ​Details  DOI 
  • 2019 | Journal Article
    ​ ​Cracking and fracture properties of potato (Solanum tuberosum L.) tubers and their relation to dry matter, starch, and mineral distribution​
    Koch, M.; Naumann, M. & Pawelzik, E. ​ (2019) 
    Journal of the Science of Food and Agriculture, 99(6) pp. 3149​-3156​.​ DOI: https://doi.org/10.1002/jsfa.9530 
    ​Details  DOI 
  • 2019 | Journal Article
    ​ ​Differential effects of varied potassium and magnesium nutrition on production and partitioning of photoassimilates in potato plants​
    Koch, M.; Busse, M.; Naumann, M.; Jákli, B. ; Smit, I. ; Cakmak, I. & Hermans, C. et al.​ (2019) 
    Physiologia Plantarum, 166(4) pp. 921​-935​.​ DOI: https://doi.org/10.1111/ppl.12846 
    ​Details  DOI 
  • 2019 | Journal Article | 
    ​ ​The Importance of Nutrient Management for Potato Production Part II: Plant Nutrition and Tuber Quality​
    Naumann, M.; Koch, M.; Thiel, H.; Gransee, A. & Pawelzik, E. ​ (2019) 
    Potato Research,.​ DOI: https://doi.org/10.1007/s11540-019-09430-3 
    ​Details  DOI 
  • 2019 | Journal Article | 
    ​ ​The Importance of Nutrient Management for Potato Production Part I: Plant Nutrition and Yield​
    Koch, M.; Naumann, M.; Pawelzik, E. ; Gransee, A. & Thiel, H.​ (2019) 
    Potato Research,.​ DOI: https://doi.org/10.1007/s11540-019-09431-2 
    ​Details  DOI 

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