Prof. Dr. Frank Liebert

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  • 2019 Journal Article
    ​ ​Soares, Letícia, et al. "Nitrogen maintenance requirements and potential for nitrogen retention of pullets in growth phase​." ​Journal of Animal Physiology and Animal Nutrition, ​2019, , ​doi: 10.1111/jpn.13117. 
    Details  DOI 
  • 2019 Journal Article
    ​ ​Soares, Letícia, et al. "Optimal in‐feed amino acid ratio for laying hens based on deletion method​." ​Journal of Animal Physiology and Animal Nutrition, vol. 103, no. 1, ​2019, pp. 170​-181​, ​doi: 10.1111/jpn.13021. 
    Details  DOI 
  • 2019 Journal Article | Research Paper
    ​ ​Altmann, Brianne A., et al. "Do dietary soy alternatives lead to pork quality improvements or drawbacks? A look into micro-alga and insect protein in swine diets​." ​Meat Science, vol. 153, ​2019, pp. 26​-34​, ​doi: 10.1016/j.meatsci.2019.03.001. 
    Details  DOI 
  • 2018 Journal Article | Research Paper
    ​ ​Gruber-Dujardin, E., et al. "Insects (Hermetia illucens) and Microalgae (Spirulina platensis) as Alternative Protein Sources in Broiler Feeding: ​Responses on Small Intestinal Mucosal Surface and Epithelial Composition​." ​Journal of Animal Physiology and Animal Nutrition, ​2018, . ​
    Details 
  • 2018 Conference Paper
    ​ ​Velten, S., C. Neumann, and Frank Liebert. "Effects of Complete Substitution of Soybean Meal by Insect Meal (Hermetia illucens) in Meat-type Chicken Diets​." ​Book of Abstracts, ​2018, . ​doi: 10.13140/RG.2.2.26804.71044. 
    Details  DOI 
  • 2018 Conference Paper
    ​ ​Velten, S., C. Neumann, and Frank Liebert. "Influence of Insects (Hermetia illucens) or Algae Meal (Spirulina platensis) in Broiler Diets on Growth Performance, Precaecal Digestibility and Intestinal Microbiota of Meat Type Chickens​." ​World’s Poultry Science Journal, vol. 65, ​2018, . ​
    Details 
  • 2018 Journal Article | Research Paper | 
    ​ ​Neumann, Carmen, Susanne Velten, and Frank Liebert. "The Graded Inclusion of Algae (Spirulina platensis) or Insect (Hermetia illucens) Meal as a Soybean Meal Substitute in Meat Type Chicken Diets Impacts on Growth, Nutrient Deposition and Dietary Protein Quality Depending on the Extent of Amino Acid Supplementation​." ​Open Journal of Animal Sciences, vol. 8, no. 2, ​2018, pp. 163​-183​, ​doi: 10.4236/ojas.2018.82012. 
    Details  DOI 
  • 2018 Journal Article | Research Paper | 
    ​ ​Neumann, Carmen, Susanne Velten, and Frank Liebert. "Improving the Dietary Protein Quality by Amino Acid Fortification with a High Inclusion Level of Micro Algae (Spirulina platensis) or Insect Meal (Hermetia illucens) in Meat Type Chicken Diets​." ​Open Journal of Animal Sciences, vol. 8, no. 1, ​2018, pp. 12​-26​, ​doi: 10.4236/ojas.2018.81002. 
    Details  DOI 
  • 2018 Journal Article | Research Paper | 
    ​ ​Velten, Susanne, et al. "Effects of the Partial Replacement of Soybean Meal by Insect or Algae Meal in Chicken Diets with Graded Amino Acid Supply on Parameters of Gut Microbiology and Dietary Protein Quality​." ​Open Journal of Animal Sciences, vol. 8, no. 3, ​2018, pp. 259​-279​, ​doi: 10.4236/ojas.2018.83020. 
    Details  DOI 
  • 2018 Journal Article | Research Paper | 
    ​ ​Velten, Susanne, et al. "Effects of 50 Percent Substitution of Soybean Meal by Alternative Proteins from <i>Hermetia illucens</i> or Spirulina platensis in Meat-Type Chicken Diets with Graded Amino Acid Supply​." ​Open Journal of Animal Sciences, vol. 8, no. 2, ​2018, pp. 119​-136​, ​doi: 10.4236/ojas.2018.82009. 
    Details  DOI 
  • 2018 Conference Paper
    ​ ​Velten, S., C. Neumann, and Frank Liebert. "Response of Piglets and Fattening Pigs due to Amino Acid Optimization of Mixed Diets with 50% Replacement of Soybean-meal by Partly Defatted Insect Meal (Hermetia illucens) or Meal from Micro Algae (Spirulina platensis)​." ​Proceedings of the Society of Nutrition Physiology, vol. 27, ​2018, p. 60​. ​
    Details 
  • 2018 Journal Article | Research Paper | 
    ​ ​Altmann, Brianne, et al. "Meat Quality Derived from High Inclusion of a Micro-Alga or Insect Meal as an Alternative Protein Source in Poultry Diets: A Pilot Study​." ​Foods, vol. 7, no. 3, ​2018, , ​doi: 10.3390/foods7030034. 
    Details  DOI  PMID  PMC 
  • 2017 Journal Article
    ​ ​De Paula Dorigam, Juliano Cesar, et al. "Modelling of lysine requirement in broiler breeder hens based on daily nitrogen retention and efficiency of dietary lysine utilization​." ​Animal Feed Science and Technology, vol. 226, ​2017, pp. 29​-38​, ​doi: 10.1016/j.anifeedsci.2016.12.003. 
    Details  DOI 
  • 2017 Journal Article | 
    ​ ​Liebert, Frank. "Invited review: Further progress is needed in procedures for the biological evaluation of dietary protein quality in pig and poultry feeds​." ​Archives Animal Breeding, vol. 60, no. 3, ​2017, pp. 259​-270​, ​doi: 10.5194/aab-60-259-2017. 
    Details  DOI 
  • 2013 Journal Article | Research Paper
    ​ ​Fleddermann, Manja, et al. "Nutritional evaluation of rapeseed protein compared to soy protein for quality, plasma amino acids, and nitrogen balance - A randomized cross-over intervention study in humans​." ​Clinical Nutrition, vol. 32, no. 4, ​2013, pp. 519​-526​, ​doi: 10.1016/j.clnu.2012.11.005. 
    Details  DOI  PMID  PMC  WoS 

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